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Buchujeon- Korean Garlic Chive Pancake

  • frederick872
  • Apr 15
  • 1 min read

🌧️ April showers bring May flowers… and Buchujeon 🌿


In Korea, it’s tradition to eat Buchujeon—crispy garlic chive pancakes—on rainy days. Why?


Because the sound of pancakes sizzling in the pan mimics the sound of rain. There’s something deeply comforting about that—especially when paired with a warm dipping sauce. 🥢


Let’s celebrate versatility, culture, and convenience—one dish at a time.








 
 
 
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